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simple cooking recipe Brazilian Cheesy Bread with 7 ingredients and 7 stages of easy cooking, which is very easy.

Without fail making ultimate Brazilian Cheesy Bread easy, bouncy, practical.

Brazilian Cheesy Bread

How are you my mother, now you can present recipe Brazilian Cheesy Bread with 7 ingredients and 7 steps. Below this is how to make it, please pay attention carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 7 stages of easy cooking Brazilian Cheesy Bread.

Ingredients for Brazilian Cheesy Bread

  1. Prepare : tapioca flour.

  2. Needed : shredded cheddar cheese.

  3. Prepare : shredded parmesian cheese.

  4. Prepare : milk.

  5. Prepare : olive oil.

  6. Prepare : salt.

  7. Needed : egg.

If all raw materials Brazilian Cheesy Bread it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Step by Step Cooking Brazilian Cheesy Bread

  1. Combine salt, egg, milk, cheese, and oil in blender. Mix until smooth..

  2. Add 1/2 cup of tapioca flour. Mix on high until smooth..

  3. Keep adding 1/2 cup of tapioca flour at a time until all mixed together..

  4. Grease mini muffin pan with butter..

  5. Pour mixture into mini pan filling halfway…optional to add extra cheese to top..

  6. Put in oven for 15 minutes or until they puff up / turn golden brown. CAUTION adding extra cheese may not allow for a puffy top..

  7. Let the pan set out and cool for 4-5 minutes and serve with ANYTHING!! ENJOY friends!.

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