The new way making recipe Superbowl Cheesy Potato Skins with 7 ingredients and 8 stages of easy cooking, which is easy and delicious.
Without fail recipe ultimate Superbowl Cheesy Potato Skins easy, bouncy, practical.
Good Evening every body, now you can prepare recipe Superbowl Cheesy Potato Skins with 7 ingredients and 8 steps. Next this is how to cook, please carefully carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 8 stages of easy cooking Superbowl Cheesy Potato Skins.
Ingredients for Superbowl Cheesy Potato Skins
Needed 6 : potatoes 🥔.
Prepare 1 package : bacon 🥓.
Needed 2 cups : cheese 🧀.
Needed : Sour cream.
Needed : Chives.
Needed : Olive oil.
Needed : Salt.
If all material requirements Superbowl Cheesy Potato Skins it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking Superbowl Cheesy Potato Skins
Boil potatoes..
Chop up bacon and put it in a bowl..
Microwave bacon for 10 min..
Drain the potatoes and cut them in halves. Scoop out the middles..
Add salt and olive oil to the potatoes, and bake at 350° for 25 min..
Take out of oven. Add cheese 🧀 and bacon 🥓..
Put back in oven for 10 min at 350°..
Serve with sour cream and chives. Enjoy!.
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