update, how preparing recipe Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce with 9 ingredients and 5 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce easy, yummy, practical.
Good Evening my mother, at this time you get present recipe Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce with 9 ingredients and 5 steps. Next this is how to cook, please observe carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce.
Ingredients all Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce
Needed 1 : serving Plain cooked rice.
Prepare 100 grams : Pork belly (thinly sliced).
Needed 80 grams : Lotus root.
Prepare 1 dash : Sesame oil.
Prepare 1 : Salt and pepper.
Needed 3 tbsp : ＊Yakiniku (Japanese BBQ) sauce.
Needed 1 tsp : ＊Gochujang.
Needed 1 : Poached or soft-set egg (optional).
Needed 1 : as required Easy melting cheese for pizza (optional).
If all basic ingredients Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce
Peel the lotus root and slice thinly (a slicer is easier). Cut the pork into bite sizes and season with salt and pepper..
Heat sesame oil and fry the meat and lotus root. When cooked through, add the ＊ ingredients and stir well..
Turn the heat off and add shredded cheese to melt in residual heat..
Transfer on the rice in a serving dish. Place a soft poached egg on top if you like..
You don't have to make a rice bowl! Feel free to serve it as it is. In this case, reduce the quantity of sauce..
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