update, how cooking recipe Bettys Pound Cake with 11 ingredients and 8 stages of easy cooking, which is very easy.
Without fail making ultimate Betty's Pound Cake easy, tasty, practical.
How are you every body, at this time you can cook recipe Betty's Pound Cake with 11 ingredients and 8 steps. Below this is how to cook, please observe carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 8 stages of easy cooking Betty's Pound Cake.
Ingredients for Betty's Pound Cake
Needed 1 stick : unsalted butter.
Needed 3/4 cup : sugar.
Prepare 3 : eggs.
Prepare 1 cup : cake flour.
Needed 2 tbsp : dry powdered milk.
Needed 1 tbsp : light corn syrup.
Needed 2 tsp : lemon juice.
Needed 1/4 tsp : salt.
Prepare 1/2 tsp : vanilla.
Prepare 1/4 tsp : nutmeg.
Prepare 1/2 tsp : baking powder.
If all composition Betty's Pound Cake it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
Process Cooking Betty's Pound Cake
Play and sugar and butter til lightly fluffy.
Add eggs mix one at a time.
Add in flour, powdered milk, baking powder, and corn syrup.
Add lemon juice, salt, vanilla , nutmeg, til will blended.
Pour into greased loaf pan.
Bake at 325°F for 45 minutes.
You can check to see if is done with a toothpick or a butter knife, insert into Middle of loaf, if it comes out clean it is done.
Serve and enjoy.
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