The new way cooking recipe Fresh homemade pappardelle with 2 ingredients and 5 stages of easy cooking, which is very practical.
Without fail cooking ultimate Fresh homemade pappardelle easy, delicious, practical.
Good Morning mother, now you can cook recipe Fresh homemade pappardelle with 2 ingredients and 5 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 2 ingredients and 5 stages of easy cooking Fresh homemade pappardelle.
Ingredients all Fresh homemade pappardelle
Prepare 200 grams : 00 flour.
Needed 2 : eggs.
If all cooking materials Fresh homemade pappardelle it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.
Stages Cooking Fresh homemade pappardelle
Add flour in a big bowl and make a well in the center.
Add eggs in the well and break them with a fork.
Start mixing flour and eggs with the fork, then knead everything with your hands for 10 more minutes.
Wrap the dough in plastic and let it rest for 30 minutes.
Roll the dough, add flour as needed. When the dough is 1-2 mm thick, cut your pappardelle.
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