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The new way making recipe Dragon chicken with 21 ingredients and 3 stages of easy cooking, which is very easy.

Without fail making ultimate Dragon chicken easy, delicious, practical.

Dragon chicken

How are you mother, at this time you can present recipe Dragon chicken with 21 ingredients and 3 steps. Next this is how to make it, please observe carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 21 ingredients and 3 stages of easy cooking Dragon chicken.

Ingredients all Dragon chicken

  1. Prepare : Boneless chicken julienne.

  2. Prepare 1 tsp : Salt.

  3. Needed 1 tsp : Black pepper.

  4. Needed 2 tbsp : Soya sauce.

  5. Needed : Chili sauce.

  6. Prepare : Egg white part.

  7. Needed : Corn starch.

  8. Needed : Oil for frying.

  9. Prepare : Gravy.

  10. Needed 2 tbsp : Oil.

  11. Needed : Chili flakes 1&1/2tsp.

  12. Needed 1/2 tsp : Namak.

  13. Needed 1 tsp : Ginger chopped.

  14. Prepare 2 tsp : Garlic paste.

  15. Prepare 1/2 cup : Tomato ketchup.

  16. Needed 1 cup : Chicken stock.

  17. Needed Half : chicken cube.

  18. Prepare 2 tsp : Soya sauce.

  19. Prepare 2 tsp : Chili garlic sauce.

  20. Prepare 2 tbsp : Honey.

  21. Prepare : Sesame seeds.

If all material requirements Dragon chicken it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Stages Cooking Dragon chicken

  1. In bowl add chicken,corn starch,egg white, black pepper,salt, soy sauce chili sauce mix well, marinate for 15 mins., then fry.

  2. "making sauce". " Add oil in fry pan then add Ginger, garlic, chili flakes, ketchup,chili garlic sauce, soy sauce, chicken stock, chicken cube,honey then mix it well add cook well then add sesame seeds and add chicken at the end cook at high flame and cook well…..

  3. At the end sprinkle the sesame seeds.

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