The new way cooking recipe Cranberry Rosemary Cheeseball with 6 ingredients and 4 stages of easy cooking, which is most delicious.
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Good Evening all, now you get cook recipe Cranberry & Rosemary Cheeseball with 6 ingredients and 4 steps. Next this is how to cook, please pay attention carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Cranberry & Rosemary Cheeseball.
Ingredients all Cranberry & Rosemary Cheeseball
Prepare 1 (8 oz.) : pkg. cream cheese, softened OR goat cheese.
Prepare 1/2 cup : crushed pecans.
Needed 4 Tbsp. : dried cranberries.
Prepare 2 tsp. : minced fresh rosemary.
Needed 1/2 tsp. : garlic powder.
Prepare to taste : salt & pepper.
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If all main ingredients Cranberry & Rosemary Cheeseball it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Step by Step Cooking Cranberry & Rosemary Cheeseball
Combine softened cheese with the garlic powder, salt and pepper..
Mince rosemary and add to cheese mixture..
Fold in dried cranberries. Cover and place in fridge overnight..
Place crushed pecans in shallow bowl. Form cheese mixture into ball and roll in pecans until completely coated. Serve with Ritz or your favorite crackers. Enjoy!.
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