This is how preparing recipe Palak peas pulao with 14 ingredients and 4 stages of easy cooking, which is very practical.
Without fail making ultimate Palak peas pulao easy, bouncy, practical. Palak peas pulao is a quick and healthy pulao perfect for lunch boxes, that your kids and your family would love to have it. Full video, step by step picture recipe. I can't believe I haven't tried palak pulao. Quick Palak pulao - One Pot Meal / Lunch Box recipe with step by step pictures. I prefer to cook one pot meal at least once in a week.
Serve palak pulao with a side salad, pickle or raita.
You can also garnish the spinach rice with some chopped coriander leaves or mint leaves.
Pan fried paneer or tofu cubes also go very well as a garnish.
Good Afternoon mother, now you get present recipe Palak peas pulao with 14 ingredients and 4 steps. Next this is how to cook, please read carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Palak peas pulao.
Ingredients all Palak peas pulao
Needed : basmati rice.
Prepare : green peas.
Needed : beans.
Prepare : sliced carrot.
Prepare : sliced onion.
Needed : bay leaves.
Prepare : cinnamon stick.
Needed : big cardamom.
Needed : desi ghee.
Prepare : lemon.
Needed : slited green chillies.
Needed : salt.
Needed : ginger garlic paste.
Needed : palak( spinach) puree.
Peas pulao is a delicious one pot rice pilaf made with green peas, spices, herbs & basmati rice.
The vibrant green color makes palak matar pulao eye appealing and attractive.
Quick, easy and tasty - who will not like green peas spinach pulao.
Perhaps it is the magic of the aromatic green.
If all material requirements Palak peas pulao it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Stages Cooking Palak peas pulao
Wash and soak rice in water.chop all veggies.blanch spinach and make puree.
Heat deep pan,add big cardamom, green chillies,bay leaves, cinnamon, sliced onion and saute..
Add carrots and green peas,val beans,saute,add ginger garlic paste.add palak puree,saute add soaked rice mix well add salt and water. Cook on medium heat until boemes soft.add salt.
Squeeze lemon juice,again add 1tspoon desi ghee.serve hot with papad and raita..
Similar Recipes, Jeera Pulao Soya Pulao Shahi Pulao Jeera Veg Pulao Beetroot Pulao.
palak pulao is ready to serve.
You can have with any raitha or vadams too.
Thanx for sharing d recipe… Today I prepared palak pulao… Added ginger garlic paste and cashewnuts.
Palak pulao recipe is best for those who want to add more spinach in their diet and make sure it is tasty too.
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