This is how cooking recipe Scalloped potatoes with 14 ingredients and 7 stages of easy cooking, which is fast and tasty.
Without fail cooking ultimate Scalloped potatoes easy, bouncy, practical.
Good Morning all, now you can make recipe Scalloped potatoes with 14 ingredients and 7 steps. Below this is how to make it, please pay attention carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Scalloped potatoes.
Ingredients all Scalloped potatoes
Prepare : Butter.
Needed : Preheat oven to.
Needed : white onion chopped thinly.
Prepare : garlic chopped.
Needed : flour.
Prepare : broth.
Prepare : milk/half amd half mixture.
Prepare : chile de arbol crushed.
Needed : kosher salt.
Needed : black pepper.
Needed : dried thyme.
Prepare : potatoes peeled and sliced thinly.
Needed : grated cheddar cheese.
Needed : grated parm or romano.
If all main ingredients Scalloped potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.
Stages Cooking Scalloped potatoes
Melt butter and saute onions in a pan til translucent…5 min.
Add garlic for 1 min.
Add flour, stir and heat for 1 min.
Add broth stir and heat for about 2 min.
Add milk, stir and heat until edges start bubbling, but not to a boils. Turn off and set aside..
Layer 11 x 17 pan…(or whatever you wish) with 1/2 of the potatoes. Pour 1/2 the mixture over potatoes, dress with 1 cup cheddar and all of parm. Layer the remaining potatoes. Top with sauce and remaining cheese. Cover with foil. Bake for 25 min. Uncover amd finish for 25 min..
Let rest 10 min and serve..
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