practical, how cooking recipe Omelette with zuchinni and black olives with 10 ingredients and 5 stages of easy cooking, which is bouncy delicious.
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Good Evening all, now you can present recipe Omelette with zuchinni and black olives with 10 ingredients and 5 steps. Below this is how to cook, please read carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Omelette with zuchinni and black olives.
Ingredients all Omelette with zuchinni and black olives
Needed 4 : eggs.
Prepare 1/2 : zucchini.
Needed 1/3 cup : sliced black olives.
Needed 2 : tomatoes.
Needed 1/2 : white onion.
Needed : Garlic (chop a few cloves or 2 tbsp of minced garlic).
Needed 1/3 cup : grated cheese (I used cheddar and mozza).
Needed 3-4 tbsp : salted butter.
Prepare 2 tsp : salt.
Needed 1 tsp : pepper.
If all material requirements Omelette with zuchinni and black olives it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Stages Cooking Omelette with zuchinni and black olives
Chop up the tomato, onion and zucchini. Whisk the eggs in a bowl..
Fry the chopped ingredients in a pan with 2 tbsp butter for 3 minutes on medium heat - stirring occasionally..
Add the garlic, black olives and 1 tbsp butter and cook for another 2 minutes..
Add 1 tbsp butter (optional) Spread out the ingredients evenly in the pan. Pour in the whisked eggs. Add salt and pepper. Sprinkle the grated cheese on evenly. Cook on medium for 2-3 minutes..
Flip one half of the mixture onto the other half and cook for additional 1-2 minute. Alternatively, place the pan under a grill for 2-3 minutes..
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