Without Fail cooking recipe Homemade Creamy Tomato Soup Version 2 with 14 ingredients and 4 stages of easy cooking, which is fast and tasty.
Without fail making ultimate Homemade Creamy Tomato Soup (Version 2) easy, tasty, practical.
Good Morning my mother, now you get cook recipe Homemade Creamy Tomato Soup (Version 2) with 14 ingredients and 4 steps. Next this is how to cook, please pay attention carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Homemade Creamy Tomato Soup (Version 2).
Ingredients for Homemade Creamy Tomato Soup (Version 2)
Needed 3 Tbsp : Olive Oil.
Prepare 2 Cans (28 oz) : San Marzano Tomatoes.
Prepare 1 1/2 Cups : Chicken Broth.
Prepare 1 : Onion (Diced).
Prepare 4-6 Cloves : Garlic (Halved or evenly Diced).
Needed 1/2 tsp : Dried Thyme Leaves.
Needed 1 tsp : Dried Basil Leaves.
Prepare 3-4 tsp : Chicken Bouillon.
Needed 1 tsp : Coconut Sugar or other Sweetener (To Taste).
Prepare 1/2 tsp : Pepper (To Taste).
Prepare : Salt (To Taste).
Prepare 3 Tbsp : Butter (For Taste & Richness)(Optional).
Needed 1/2 Cup : Heavy Whipping Cream or Whole Milk.
Prepare 1/2 Cup : Freshly Grated Parmesan (Optional).
If all raw materials Homemade Creamy Tomato Soup (Version 2) it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Step by Step Cooking Homemade Creamy Tomato Soup (Version 2)
Heat Olive Oil in a Soup Pot over Medium Heat. Add Onions and a little bit of Salt. Cook, stirring occasionally, until Onions are soft and turning Golden. You can add Thyme, Pepper, Basil, & Butter now. Stir. Add Garlic. Cook for a few minutes until Garlic is fragrant and starting to get slight color..
Add San Marzano Tomatoes, Chicken Broth, & Chicken Bouillon. Bring to a boil, then turn back down to Med to Med Low. Allow to simmer for 20 Minutes. Turn off heat and allow to cool down some. Using a regular Blender or Immersion Blender, blend until smooth. Depending on preference, you can run the soup through a sieve, and put it back into the pot. This will assure a very smooth soup..
Heat soup on Medium again. Taste for seasoning. Add Sugar and more Salt or Pepper, if needed. Stir in Heavy Whipping Cream and Parmesan, if using. You can also add the Butter here, if you didn't add it earlier. Heat until hot again, and serve..
Enjoy!.
Like that formula easy make with practice recipes Homemade Creamy Tomato Soup (Version 2), you also can look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Homemade Creamy Tomato Soup (Version 2).