The new way cooking recipe Cumberland Sausage Ham and Tomato Quiche with 2 Cheeses with 7 ingredients and 9 stages of easy cooking, which is easy and delicious.
Without fail recipe ultimate Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses easy, yummy, practical.
How are you mother, now you get make recipe Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses with 7 ingredients and 9 steps. Below this is how to cook, please read carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 9 stages of easy cooking Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses.
Ingredients for Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses
Prepare 4 : Sliced Cumberland Sausage.
Prepare 2 : Diced Ham.
Needed 1 : Tomato, Chopped.
Needed 250 grams : Mature Cheddar.
Prepare 250 grams : Red Leicestershire.
Needed 3 : Eggs.
Prepare 300 ml : Whole Milk or Cream.
If all raw materials Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Stages Cooking Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses
Preheat oven Gas mark 6.
Make your shortcrust pastry either from scratch or packet which ever you prefer.
Once pastry made, roll it out and place in pie tin, remember to cut off excess pastry..
Either fry or grill sausages till cooked and chop into 1cm slices..
Grate both cheeses, you can mix together if you like, chop the tomato and remove the seeds and dice the ham..
Using half the cheese layer the base..
Throw the ham, tomato and sausage all around the pie tin so you get a nice blend..
Throw on rest of cheese..
Get measuring jug using 300ml of fresh cream or whole milk and crack 3 eggs in and mix with fork. Once mixed pour into tin all over and place in oven for 40-50 mins..
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