Without Fail cooking recipe Sauted Shrimp Asparagus with 3 ingredients and 4 stages of easy cooking, which is very practical.
Without fail making ultimate Sautéed Shrimp & Asparagus easy, fast, practical.
Hi my mother, now you can prepare recipe Sautéed Shrimp & Asparagus with 3 ingredients and 4 steps. Next this is how to make it, please read carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 4 stages of easy cooking Sautéed Shrimp & Asparagus.
Ingredients all Sautéed Shrimp & Asparagus
Prepare 1 packages : 32 oz bag Shrimp.
Prepare 1 : stock Asparagus.
Needed 4 cup : Raw Rice. Not instant.
If all main ingredients Sautéed Shrimp & Asparagus it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.
Process Cooking Sautéed Shrimp & Asparagus
Rinse shrimp & remove tail shells. Warm some Olive Oil in skillet, add shrimp & simmer on medium low temperature. Season to taste preference with fresh lemon juice, Paprika, Parsley, Lemon Pepper Seasoning & Garlic Powder..
Steam amount of rice desired in an automatic rice steamer. 3 cups of rice will usually cook about 33-35 minutes..
Rinse & cut off Asparagus ends, coat with Olive Oil, Pepper & Parmesan cheese. Add Asparagus to rice steamer in the veggie basket for the final 20 minutes of rice cooking time..
When rice steamer dings, your meal should be done. Add a dash of Parmesan cheese to top of Shrimp & Asparagus & serve. Bon Appetite!.
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