This is how cooking recipe Restaurant Style Hara Bhara Kabab with 14 ingredients and 7 stages of easy cooking, which is easy simple.
Without fail recipe ultimate Restaurant Style Hara Bhara Kabab easy, tasty, practical.
Good Morning all, at this time you can make recipe Restaurant Style Hara Bhara Kabab with 14 ingredients and 7 steps. Next this is how to prepare, please read carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Restaurant Style Hara Bhara Kabab.
Ingredients all Restaurant Style Hara Bhara Kabab
Prepare 1 cup : blanched and chopped spinach.
Prepare 1 cup : boiled and mashed potatoes.
Needed 1/2 cup : chopped green beans.
Prepare 1/2 cup : chopped green peppers.
Needed 1/2 cup : boiled peas.
Needed 1/4 cup : cilantro.
Needed 1 tsp : chopped green chili.
Prepare 1/2 cup : soaked poha.
Prepare 2 tbsp : corn flour.
Needed to taste : Salt.
Prepare 1/4 tsp : red chili powder.
Needed 1 tsp : lemon juice.
Needed : Oil for frying.
Needed : Few cashews.
If all raw materials Restaurant Style Hara Bhara Kabab it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking Restaurant Style Hara Bhara Kabab
In a large bowl add all the ingredients.
Mix it well. Make kababs. Press cashew in the center.
Deep fry - hot oil.
Fry them on medium heat until you get nice golden color.
Take them out.
Serve hot with green chutney or ketchup.
Enjoy crispy Hara Bhara Kabab 😋.
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