update, how cooking recipe Chicken Pepperoncini Casserole with 9 ingredients and 2 stages of easy cooking, which is delicious perfect.
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Hi all, at this time you get cook recipe Chicken & Pepperoncini Casserole with 9 ingredients and 2 steps. Below this is how to make it, please carefully carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 2 stages of easy cooking Chicken & Pepperoncini Casserole.
Ingredients for Chicken & Pepperoncini Casserole
Needed 2 packages : Stonemill Pepperoncini Dip.
Prepare 2 C : shredded chicken.
Prepare 1 clove : garlic; minced.
Prepare 1/2 : both red and yellow bell peppers; julienne, halved.
Needed 1/4 : red onion; julienne, halved.
Needed 1/4 : lemon; juiced.
Prepare 1 T : sour cream.
Needed 1/2 C : grated romano cheese.
Prepare 1 pinch : salt and pepper.
If all basic ingredients Chicken & Pepperoncini Casserole it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Process Cooking Chicken & Pepperoncini Casserole
Combine all ingredients in a large mixing bowl. Mix well. Spray a casserole dish with non-stick cooking spray or use butter. Transfer to casserole dish. Bake covered at 350°F for approximately 35 minutes or until chicken is thoroughly heated ..
Variations; Parsley, creme fraiche, vinegar, white wine, habanero, celery, bacon, pancetta, giardenera, yellow onion, shallots, jalapeños, celery, celery seed, paprika, Italian seasoning, dried ranch seasoning, dried minced onions, cayenne, crushed pepper flakes, feta, oregano, zucchini, cream, marjoram, basil, spinach, parmesean, asiago, fontina, asparagus, white pepper, peppercorn melange.
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