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Easy cooking recipe Cottage Cheese Pancakes with 6 ingredients and 3 stages of easy cooking, which is easy simple.

Without fail recipe ultimate Cottage Cheese Pancakes easy, tasty, practical.

Cottage Cheese Pancakes

Good Afternoon every body, now you get present recipe Cottage Cheese Pancakes with 6 ingredients and 3 steps. Next this is how to make it, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Cottage Cheese Pancakes.

Ingredients for Cottage Cheese Pancakes

  1. Needed : cottage cheese (8 oz) cottage cheese.

  2. Needed : or a bit more (3 – 3.2 oz) of all-purpose flour depending on cottage cheese used.

  3. Needed : egg.

  4. Prepare : Sugar to taste (1/2 tablespoon).

  5. Needed : salt.

  6. Needed : or less of vanilla extract.

If all composition Cottage Cheese Pancakes it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Stages Cooking Cottage Cheese Pancakes

  1. Mix all ingredients in a large bowl.

  2. Heat a large skillet/frying pan over medium heat. If you want pancakes to turn extra brown and a bit crispy, coat with cooking spray or olive oil.

  3. Pour 1/3 or ¼ cupfuls of batter onto the pan (or make differently-sized pancakes) and cook on each side for approx. 2.5 minutes until browned..

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