Easy Fast Cooking Blueberry Muffins made with splenda Most Delicious

practical, how cooking recipe Blueberry Muffins made with splenda with 10 ingredients and 5 stages of easy cooking, which is bouncy delicious.

Without fail cooking ultimate " Blueberry Muffins " ( made with splenda ) easy, tasty, practical.

How are you every body, now you get prepare recipe " Blueberry Muffins " ( made with splenda ) with 10 ingredients and 5 steps. Below this is how to make it, please observe carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking " Blueberry Muffins " ( made with splenda ).

Ingredients all " Blueberry Muffins " ( made with splenda )

1. Prepare : flour.

2. Prepare : baking powder.

3. Needed : salt.

4. Needed : light margarine - softened.

5. Needed : Splenda.

6. Needed : honey.

7. Prepare : large eggs.

8. Needed : vanilla extract.

9. Prepare : 1% milk - I used 2%.

10. Needed : fresh or frozen bluerries.

If all raw materials " Blueberry Muffins " ( made with splenda ) it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking " Blueberry Muffins " ( made with splenda )

1. Place oven rack in top 1/3 of oven. Preheat to 400º. I baked mine at 350º..

2. Line 12 muffin cups with paper liners. Lightly spray. Sift together flour, B.P.,& salt together. Set aside..

3. Beat margarine at medium speed with electric mixer. Gradually add splenda & honey. Beating until light & fluffy..

4. Add eggs 1 at a time. Beating well after each. Stir in vanilla. Alternating flour mixture & milk. Ending with flour. Fold in blueberries..

5. Spoon batter evenly into liners. Bake 20-25 minutes until golden Brown. Remove immediately & cool on wire rack. ( I made Big ones).

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