Easy making recipe Easy Seafood Gumbo with 15 ingredients and 2 stages of easy cooking, which is easy and delicious.
Without fail recipe ultimate Easy Seafood Gumbo easy, fast, practical.
Hi my mother, at this time you get present recipe Easy Seafood Gumbo with 15 ingredients and 2 steps. Below this is how to cook, please carefully carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 15 ingredients and 2 stages of easy cooking Easy Seafood Gumbo.
Ingredients for Easy Seafood Gumbo
Needed : and a half oakra.
Prepare : Quality shrimp tails and shell removed and reserved.
Needed : of crab claw meat.
Prepare : tomato diced.
Needed : bell pepper diced.
Prepare : of garlic diced.
Prepare : One onion diced.
Needed : Flour.
Prepare : Salt to taste.
Needed : Cajun spices about a teaspoon or to taste.
Prepare : Wine to drink.. Do I need to tell you how much?.
Needed : Hot sauce a dash or two to taste.
Prepare : Worcestershire a splash or two.
Prepare : olive oil.
Needed : water.
If all raw materials Easy Seafood Gumbo it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Stages Cooking Easy Seafood Gumbo
Make a seafood veggie stock with veggie scraps and shells… Drink some wine.
Make a roux by cooking flour and olive oil until it starts to brown. Add peppers, onions, and garlic. Cook until soft and opaque. Strain the broth and add to the roux. It will start to thicken. Add more water or broth if needed. Add tomato and okra. Season with spices, salt , hot sauce etc to taste. Add shrimp and crab, cook on low for 10-15..
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