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The new way preparing recipe Pound Cake with Kabocha and Cream Cheese with 7 ingredients and 9 stages of easy cooking, which is bouncy delicious.

Without fail making ultimate Pound Cake with Kabocha and Cream Cheese easy, tasty, practical.

Pound Cake with Kabocha and Cream Cheese

Good Evening every body, now you get make recipe Pound Cake with Kabocha and Cream Cheese with 7 ingredients and 9 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 9 stages of easy cooking Pound Cake with Kabocha and Cream Cheese.

Ingredients for Pound Cake with Kabocha and Cream Cheese

  1. Needed 100 grams : Cake flour.

  2. Needed 1 tsp : Baking powder.

  3. Needed 2 : Eggs.

  4. Prepare 30 : grams~ Sugar.

  5. Prepare 40 grams : Olive oil.

  6. Prepare 100 grams : Kabocha squash.

  7. Needed 60 grams : Cream cheese.

If all composition Pound Cake with Kabocha and Cream Cheese it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Process Cooking Pound Cake with Kabocha and Cream Cheese

  1. Boil or microwave the kabocha until softened. Peel the skin and mash..

  2. Place the eggs in a bowl. Add the sugar and beat until thick and pale..

  3. Add the olive oil and mashed kabocha and combine..

  4. Sift the dry ingredients into the egg mixture and fold in..

  5. Cut the cream cheese into bite-size pieces. Pour half of the batter into the mold and place the cream cheese pieces on top. Pour in the rest of the batter..

  6. Bake in the 180℃ preheated oven for 30 minutes..

  7. Cut once the cake has completely cooled. Wrap tightly with plastic wrap! You could also freeze it..

  8. You can see the cream cheese when you slice into the cake..

  9. For an olive oil pound cake, check out

https://cookpad.com/us/recipes/148818-olive-oil-pound-cake.

That’s it how easy make with rapid recipes Pound Cake with Kabocha and Cream Cheese, you also can look for more recipes cuisine other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Pound Cake with Kabocha and Cream Cheese.

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