Without Fail making recipe Indonesian Chicken Satay With Peanut Sauce with 11 ingredients and 5 stages of easy cooking, which is delicious perfect.
Without fail cooking ultimate Indonesian Chicken Satay With Peanut Sauce easy, delicious, practical.
How are you all, now you get make recipe Indonesian Chicken Satay With Peanut Sauce with 11 ingredients and 5 steps. Below this is how to prepare, please read carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Indonesian Chicken Satay With Peanut Sauce.
Ingredients all Indonesian Chicken Satay With Peanut Sauce
Needed 500 grams : Chicken breast Fillet thinly Sliced,cubed.
Needed 1/4 tsp : Salt.
Needed 2 tbsp : Lime Juice.
Needed 4 cloves : Garlic.
Prepare 1 : Canadian Shallot.
Prepare 3 : candle nuts.
Needed 5 tbsp : peanut butter(I use craft).
Needed to taste : kecap manis(sweet soy sauce).
Prepare 1 cup : water.
Prepare 2 tbsp : oil.
Prepare as needed : skewers.
If all raw materials Indonesian Chicken Satay With Peanut Sauce it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking Indonesian Chicken Satay With Peanut Sauce
Pour Lime juice and salt into the chicken,put aside..
Mince Garlic,shallot and candle nut through food processor..
Make the sauce : Heat 2tbsp oil then add the minced garlic,minced shallot and minced candle nut. Add peanut butter,water and kecap manis. Let the sauce come to boil. Try to taste. let the sauce cool down..
Pour a half of sauce into the chicken and leave it for minimum 30minutes or just leave it overnight in fridge..
Put the seasoned chicken through the skewers then bake them in the oven at 400°F for about 10minutes. Take them out of the oven and flip the skewers then put them back into the oven for about 10more minutes. And it's done! enjoy the satay! ♥️😘.
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