simple cooking recipe Braised Lotus Root with 4 ingredients and 1 stages of easy cooking, which is easy simple.
Without fail making ultimate Braised Lotus Root easy, yummy, practical.
Hi my mother, now you can prepare recipe Braised Lotus Root with 4 ingredients and 1 steps. Next this is how to prepare, please read carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 4 ingredients and 1 stages of easy cooking Braised Lotus Root.
Ingredients for Braised Lotus Root
Prepare 2 pcs : lotus root, cut into chunks.
Prepare : Pork ribs.
Needed slices : Ginger and garlic.
Prepare : Light soy sauce.
If all ingredients Braised Lotus Root it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Process Cooking Braised Lotus Root
- Heat wok then add cooking oil, fry pork Ribs until golden brown. Then add garlic and ginger slices and saute. Add in lotus root and light soy sauce mix well. Add water until the ribs are covered with water. Cover and simmer for 45 mins. Remove.
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