update, how making recipe Karela baingan masala fry bittermelon eggplant spicy fry with 10 ingredients and 1 stages of easy cooking, which is delicious perfect.
Without fail making ultimate Karela baingan masala fry (bittermelon eggplant spicy fry) easy, fast, practical.
Good Evening all, at this time you get make recipe Karela baingan masala fry (bittermelon eggplant spicy fry) with 10 ingredients and 1 steps. Next this is how to make it, please pay attention carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 1 stages of easy cooking Karela baingan masala fry (bittermelon eggplant spicy fry).
Ingredients all Karela baingan masala fry (bittermelon eggplant spicy fry)
Prepare 2 : bittermelon (karela cut and de-seed).
Needed 1/2 : eggplant (cube cut).
Prepare 1/2 : onion (neatly chopped).
Prepare : 1/2 tomato (neatly chopped).
Needed 1 tbsp : turmeric.
Needed 1 tbsp : cumin powder.
Needed 1 tbsp : coriander powder.
Needed 1 tbsp : fenugreek seed.
Needed 1 : green chili (slit in half).
Prepare 1 tbsp : ginger paste.
If all raw materials Karela baingan masala fry (bittermelon eggplant spicy fry) it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Stages Cooking Karela baingan masala fry (bittermelon eggplant spicy fry)
- Golden fry the bitter-melon/eggplant/onion/tomatoes. Add in the spices and sauté the veggies well. Cover and cook till the veggies are moist/blended well. Serve with white rice..
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