Easy making recipe Chinese braised pork with 10 ingredients and 3 stages of easy cooking, which is very easy.
Without fail cooking ultimate Chinese braised pork easy, delicious, practical.
Good Evening all, at this time you get make recipe Chinese braised pork with 10 ingredients and 3 steps. Below this is how to cook, please pay attention carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 3 stages of easy cooking Chinese braised pork.
Ingredients for Chinese braised pork
Needed 650 g : pork belly.
Needed 3 : star anise.
Prepare 1 cube : red tofu.
Prepare 1 tbs : red tofu liquid.
Needed 2 tbs : dark soya sauce.
Prepare 1 tbs : shaoxing wine.
Needed 1 tbs : honey.
Prepare 1 tbs : olive oil.
Needed 2 tsp : minced garlic.
Needed 2 cups : water.
If all basic ingredients Chinese braised pork it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Step by Step Cooking Chinese braised pork
Chop pork. Add garlic and olive oil, cook till browned (heat 9).
Add sauce, cook till simmering.
Add pork, coat thoroughly. Cook till simmering, then lower heat to 3, simmer for 1h 45 mins, stirring every 30 mins.
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