simple preparing recipe Turkey and Quinoa Taco Skillet with 14 ingredients and 7 stages of easy cooking, which is fast and tasty.
Without fail recipe ultimate Turkey and Quinoa Taco Skillet easy, yummy, practical.
How are you all, now you get cook recipe Turkey and Quinoa Taco Skillet with 14 ingredients and 7 steps. Below this is how to make it, please read carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Turkey and Quinoa Taco Skillet.
Ingredients all Turkey and Quinoa Taco Skillet
Prepare : onion, diced.
Needed : ground turkey.
Needed : garlic, minced.
Needed : green chiles.
Prepare : my taco seasoning (or 1 1oz store packet).
Prepare : can diced fired roasted tomatoes.
Needed : can black beans, drained and rinsed.
Prepare : frozen corn.
Needed : salsa.
Prepare : quinoa.
Needed : water.
Prepare : shredded cheddar.
Prepare : cilantro, minced.
Prepare : Sour cream for serving.
If all raw materials Turkey and Quinoa Taco Skillet it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Process Cooking Turkey and Quinoa Taco Skillet
In a skillet over high heat, add a small amount of oil and the onion. Saute until soft (about 5 min)..
Add the turkey to the pan, and brown (about 5 min)..
Add the garlic, green chile, and taco seasoning. Stir and cook for 30 seconds..
Add the tomatoes, beans, corn, salsa and water. Bring to a simmer..
Sprinkle the quinoa over the top and lightly fold the grains into the liquid. Add a little extra liquid if necessary to get the grains to covered in sauce..
Reduce heat to low, cover and cook 30-40 minutes until quinoa is cooked and translucent..
Cover with cheese, sprinkle the cilantro, turn the heat off, and cover until melted. Plate with a dollop of sour cream..
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