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Shrimp Shiitake Mushroom Quinoa

Good Evening mother, at this time you get cook recipe Shrimp Shiitake Mushroom Quinoa with 8 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Shrimp Shiitake Mushroom Quinoa.

Ingredients for Shrimp Shiitake Mushroom Quinoa

  1. Needed 12 : medium shrimp.

  2. Needed 1/2 pound : shiitake mushrooms thinly sliced.

  3. Prepare 1/4 teaspoon : cumin.

  4. Prepare 6 : minced garlic cloves.

  5. Needed 1 cup : cooked quinoa.

  6. Prepare 2 tablespoons : olive oil for cooking shrimp and shiitake.

  7. Needed to taste : Pepper and Salt.

  8. Prepare : Serve on bed of arugula or spinach.

If all raw materials Shrimp Shiitake Mushroom Quinoa it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Shrimp Shiitake Mushroom Quinoa

  1. Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy.

  2. Separately cook shrimp in oil and garlic with cumin.

  3. Mix quinoa with shrimp and mushrooms.

  4. Add salt to taste.

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