practical, how making recipe Crockpot bacon cheeseburger dip with 14 ingredients and 6 stages of easy cooking, which is delicious perfect.
Without fail cooking ultimate Crockpot bacon cheeseburger dip easy, bouncy, practical.
Good Evening every body, at this time you get make recipe Crockpot bacon cheeseburger dip with 14 ingredients and 6 steps. Below this is how to cook, please carefully carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 6 stages of easy cooking Crockpot bacon cheeseburger dip.
Ingredients all Crockpot bacon cheeseburger dip
Prepare : ground hamburger meat.
Prepare : garlic salt.
Needed : ground pepper.
Needed : worcestershire sauce.
Prepare : minced garlic.
Needed : onion diced.
Prepare : of thick cut bacon cooked crispy.
Needed : sour cream.
Needed : ketchup.
Prepare : yellow mustard.
Prepare : whipped cream cheese.
Prepare : can of rotel.
Prepare : Swiss cheese or mozzarella.
Prepare : Mexican blend cheese or cheddar cheese.
If all cooking materials Crockpot bacon cheeseburger dip it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Stages Cooking Crockpot bacon cheeseburger dip
Place first six ingredients in a pan and brown meat and onions..
Drain grease from meat and add it to the slow cooker..
Break up bacon and add to the slow cooker..
Add remaining ingredients to slow cooker and mix well..
Cook on low three to four hours our until cheese is fully melted and mixture is smooth.
Serve with chips, pork skins, or pretzels. Enjoy!.
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