Popular Recipe Leftover Ham with Cheese and Potatoes over rice Practical Delicious

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Leftover Ham with Cheese and Potatoes over rice

Hi mother, now you can present recipe Leftover Ham with Cheese and Potatoes over rice with 12 ingredients and 4 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Leftover Ham with Cheese and Potatoes over rice.

Ingredients all Leftover Ham with Cheese and Potatoes over rice

  1. Needed : Ham, diced.

  2. Prepare : cheese spread.

  3. Prepare : potatoes, cubed.

  4. Needed : carrot, minced.

  5. Needed : garlic, minced.

  6. Prepare : white onion, minced.

  7. Prepare : dried sage.

  8. Needed : beef bouillion cube.

  9. Needed : water.

  10. Prepare : butter.

  11. Needed : salt and pepper.

  12. Needed : cooked rice.

If all raw materials Leftover Ham with Cheese and Potatoes over rice it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Leftover Ham with Cheese and Potatoes over rice

  1. Heat butter on a pan. Sautee garlic, onions and ham..

  2. Add potatoes, carrots, sage and salt and pepper..

  3. Add water and bring to simmer. Add beef bouillion cube. Simmer until vegetables are cooked..

  4. Taste. Add more salt, pepper or sage if desired. Serve over rice..

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