Unique Recipe Mackerel Ala Pakchoi Most Delicious

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Without Fail cooking recipe Mackerel Ala Pakchoi with 9 ingredients and 5 stages of easy cooking, which is very practical.

Without fail cooking ultimate Mackerel Ala Pakchoi easy, yummy, practical.

Mackerel Ala Pakchoi

Good Morning my mother, now you get cook recipe Mackerel Ala Pakchoi with 9 ingredients and 5 steps. Below this is how to prepare, please carefully carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Mackerel Ala Pakchoi.

Ingredients for Mackerel Ala Pakchoi

  1. Prepare : Mackerel 1 kilo.

  2. Needed 200 ml : Water.

  3. Needed 5 pcs : Tomato.

  4. Prepare 1 : onion diced.

  5. Prepare 3 cloves : garlic.

  6. Prepare 200 grams : Pakchoi.

  7. Prepare 5 grams : All spice.

  8. Needed : Salt and Pepper.

  9. Prepare : Frying oil.

If all cooking materials Mackerel Ala Pakchoi it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Step by Step Cooking Mackerel Ala Pakchoi

  1. Clean the Mackerel and cut into 4 equal parts.

  2. Fry for 2 minutes both sides and set aside.

  3. Sauté the onion followed by the garlic then the tomato..

  4. Add the macarel,then add the water. Cover and let boil. Add the Pakchoi,all spice, salt and pepper. Simmer for 5 minutes..

  5. Serve and Enjoy!.

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