practical, how cooking recipe Chilorio Tacos with 9 ingredients and 3 stages of easy cooking, which is most delicious.
Without fail recipe ultimate Chilorio Tacos easy, bouncy, practical.
How are you my mother, now you can cook recipe Chilorio Tacos with 9 ingredients and 3 steps. Below this is how to cook, please carefully carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Chilorio Tacos.
Ingredients for Chilorio Tacos
Needed : Olive oil.
Prepare : Pre-packaged Chilorio (Mexican shredded pork), fully cooked.
Prepare : corn tortillas.
Prepare : red onion, sliced.
Needed : jalapeno, sliced.
Prepare : Queso Fresco, crumbled.
Needed : Cilantro, chopped.
Needed : dallops of sour cream.
Prepare : hot sauce (optional).
If all material requirements Chilorio Tacos it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Chilorio Tacos
In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove and drain on paper towels..
In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas..
Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired..
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