simple cooking recipe Fruit Rolly with 9 ingredients and 7 stages of easy cooking, which is most delicious.
Without fail recipe ultimate Fruit Rolly easy, yummy, practical.
Good Evening every body, at this time you get make recipe Fruit Rolly with 9 ingredients and 7 steps. Below this is how to prepare, please observe carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 7 stages of easy cooking Fruit Rolly.
Ingredients all Fruit Rolly
Needed : eggs (separated).
Prepare : granulated sugar.
Prepare : vanilla extract.
Needed : all-purpose flour.
Prepare : baking powder.
Needed : salt.
Needed : cool whip.
Needed : any kind of fruit (fresh or frozen).
Needed : powdered sugar.
If all basic ingredients Fruit Rolly it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Process Cooking Fruit Rolly
Preheat oven to 400°F..
In small bowl beat egg whites until stiff but not dry and set aside..
In a medium bowl beat egg yolks until lighter in color and gradually add sugar and then vanilla, mix well..
In another small bowl add flour, baking powder and salt..
Fold in the egg whites into the egg yolk mixture and then fold in the flour mix into the eggs. Do not mix or whisk it, you have to be gentle and not release the air in the cake mix. Poor mix into a 15x10x1 in pan. (Cookie sheet), lined with wax paper..
Bake 8-10 minutes. Then turn out onto a towel dusted in powdered sugar. Peel off wax paper. Begin with narrow side and roll cake and towel up together. Cool on wire rack..
When cooled, unroll from towel and spread with cool whip and fruit of your choice spread out. Roll up again and sprinkle top with powdered sugar and serve..
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