practical, how cooking recipe Pound cake Vanilla with 10 ingredients and 5 stages of easy cooking, which is tasty delicious.
Without fail recipe ultimate Pound cake (Vanilla) easy, yummy, practical.
Good Evening my mother, at this time you get make recipe Pound cake (Vanilla) with 10 ingredients and 5 steps. Next this is how to cook, please carefully carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Pound cake (Vanilla).
Ingredients all Pound cake (Vanilla)
Needed 100 grams : unsalted butter (softened).
Needed 1 tbsp : vanilla extract.
Needed 1 cup : powdered sugar.
Prepare 4 : eggs medium (3 large).
Prepare 1 cup : plain yogurt.
Needed 1 1/2 cup : all purpose flour.
Needed 1 tbsp : powdered milk.
Prepare 1 tbsp : baking powder.
Prepare : Brushing.
Needed 2 tbsp : honey.
If all material requirements Pound cake (Vanilla) it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Process Cooking Pound cake (Vanilla)
Mix the butter to become creamy. Add powdered sugar (gradually). Add the eggs one at a time. Add the vanilla extract and continue mixing for 2-3 mins..
Sift the other dry ingredients and mix gradually. Continue mixing until you reach a creamy texture..
Spray oil on your pan and pour the mix to medium level. Bake at 180 C (360) for 45 mins or until your insert a toothpick and comes out clean..
Brush with honey immediately after taking it out and let it rest for 30 mins..
Cut and enjoy your #poundcake.
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