simple making recipe Cauliflower Bake with 16 ingredients and 8 stages of easy cooking, which is easy simple.
Without fail recipe ultimate Cauliflower Bake easy, tasty, practical.
Good Afternoon mother, at this time you get prepare recipe Cauliflower Bake with 16 ingredients and 8 steps. Next this is how to make it, please observe carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 16 ingredients and 8 stages of easy cooking Cauliflower Bake.
Ingredients all Cauliflower Bake
Prepare 1 Head : Cauliflower.
Prepare 4 Strips : Bacon.
Needed 1/2 Cup : Ground Beef (Roughly).
Needed 1/2 Cup : Instant Mashed Potatoes.
Needed 1/2 Cup : Milk.
Prepare : Cheddar Cheese (Grated).
Prepare 1/4 Cup : Parmesan Cheese.
Needed 1 : Onion.
Needed 2 Cloves : Garlic.
Needed 3 Tbs : Butter (Melted).
Prepare 1 : Egg.
Needed : Black Pepper.
Needed : Salt.
Prepare : Paprika.
Needed : Olive Oil.
Prepare : Parsley Flakes.
If all basic ingredients Cauliflower Bake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Cauliflower Bake
Wash and prep cauliflower. Season and coat with olive oil. Roast in oven at 400 F for about 45 minutes..
Cook bacon and set aside..
Sauté onions, garlic and ground beef in pan after cooking the bacon. Drain and set aside..
Put roasted cauliflower in blender (or food processor. Mine died) along with melted butter. Pulse. Begin adding milk and pulsing. Blend until you get a rather smooth mixture. Some chunks are fine. Remove and put in bowl..
Hopefully now, everything is at room temperature. Add Parmesan cheese along with the sautéed vegetables and ground beef. Chop and add in 3/4 of the bacon. Mix..
Now… the mixture was looking slightly runny and I was worried about it holding together. I opted to add in some instant mashed potatoes to absorb some of the liquid along with an egg. Add that in and mix..
Place into a loaf pan… or really any pan that you want. Top with enough cheddar cheese to cover it and the remaining bacon..
Place into a preheated 350 F oven. Bake about 30 minutes. It’s done when the cheese is melted and browned. Top with parsley flakes to give it an attractive personality..
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