update, how making recipe Falhari Allu Tikki Chaat with 18 ingredients and 3 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate Falhari Allu Tikki Chaat easy, fast, practical.
Good Morning my mother, at this time you can present recipe Falhari Allu Tikki Chaat with 18 ingredients and 3 steps. Next this is how to prepare, please carefully carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 18 ingredients and 3 stages of easy cooking Falhari Allu Tikki Chaat.
Ingredients all Falhari Allu Tikki Chaat
Prepare 2 : boiled potatoes.
Needed 2 tsp : singhade ka atta.
Prepare 1 tsp : roasted cumin powder.
Prepare 1 tsp : dry mango powder.
Needed 1 tsp : chaat masala.
Needed : Sendha namak as per taste.
Prepare 1 tsp : chopped cashews nut.
Needed 1 tsp : chopped coriander leaves.
Prepare 1 tsp : beetroot chutney.
Prepare 1 tsp : green chutney.
Prepare 1 tsp : date tamarind chutney.
Prepare 2 tsp : beaten yogurt.
Prepare 1 tsp : chopped grapes.
Prepare 1 tsp : chopped ripe banana.
Needed 1 tsp : pomegranate seeds.
Prepare 1 tsp : grated ginger.
Needed 1 tsp : chopped green chillies.
Needed 2 tbsp : oil.
If all material requirements Falhari Allu Tikki Chaat it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Process Cooking Falhari Allu Tikki Chaat
Boiled potatoes then in a plate mashed boiled potatoes add all the dry spices cumin powder, sendha namak, finely chopped ginger, fine choppy green chillies.
Then add chopped coriander leaves, singhade ka atta mix it properly.
Then make a round shape tikki add 1 tbsp oil in a pan shallow fry it until golden brown then serve with different chutneys and fruits serve hot…
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