practical, how preparing recipe Corned Beef Hash with Eggs Over Easy with 9 ingredients and 4 stages of easy cooking, which is very easy.
Without fail cooking ultimate Corned Beef Hash with Eggs Over Easy easy, bouncy, practical.
Good Morning all, at this time you can make recipe Corned Beef Hash with Eggs Over Easy with 9 ingredients and 4 steps. Below this is how to cook, please pay attention carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Corned Beef Hash with Eggs Over Easy.
Ingredients for Corned Beef Hash with Eggs Over Easy
Needed : cooked minced corn beef.
Needed : medium red onion diced.
Prepare : medium clove garlic crushed or minced fine.
Prepare : dried thyme.
Prepare : dried oregano.
Needed : butter.
Needed : Salt and pepper.
Prepare : Eggs over easy.
Needed : medium potato cut into small dice.
If all raw materials Corned Beef Hash with Eggs Over Easy it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Corned Beef Hash with Eggs Over Easy
Place diced potato into a saucepan of cold water, bring to boil and simmer until almost done, drain and set aside. Remove as much as the fat as you can from the cooked corn beef, and chop fine.
Melt butter in skillet, add diced onion and cook until translucent, add crushed garlic and sauté until fragrant.
Add spices, reserved corn beef, and potato, stir to combine.
Flatten out in skillet and continue to cook over medium heat until crust starts to form, turn and repeat, plate and serve with eggs.
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