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Brad's corned beef hash

How are you all, now you get make recipe Brad's corned beef hash with 7 ingredients and 5 steps. Below this is how to prepare, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Brad's corned beef hash.

Ingredients for Brad's corned beef hash

  1. Prepare : medium potatoes.

  2. Needed : LG red onion.

  3. Prepare : left over corned beef, shredded.

  4. Needed : Sea salt and black pepper.

  5. Needed : cider vinegar.

  6. Needed : Eggs.

  7. Needed : minced garlic.

If all material requirements Brad's corned beef hash it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Brad's corned beef hash

  1. Wash potatoes. Quarter lengthwise. Slice very thin..

  2. Melt 2 -3 tbs butter in a large frying pan. Add potatoes and onions. Fry over medium heat. Stir fairly often. Just so potatoes don't brown too fast..

  3. When potatoes get tender and start to brown, add salt pepper and garlic. Continue to cook until potatoes brown and start to get crispy..

  4. Add vinegar and scrape up any char that is sticking to the pan. Add corned beef and heat through..

  5. Fry a couple eggs however you prefer them. Serve immediately with hot sauce if desired. Enjoy..

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