The new way cooking recipe Pork Adobo with 8 ingredients and 5 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate Pork Adobo easy, tasty, practical.
Good Morning all, now you can prepare recipe Pork Adobo with 8 ingredients and 5 steps. Next this is how to make it, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Pork Adobo.
Ingredients for Pork Adobo
Prepare 0.5 kilogram : Pork Liempo.
Prepare 4 pcs : Garlic cloves, crushed.
Needed 0.5 cup : Soy Sauce.
Needed 1 tablespoon : Whole Peppercorn.
Needed 5 pcs : Dried Bay Leaves.
Prepare 2 Cups : Water.
Needed 4 tablespoon : Vinegar.
Needed : Salt, to taste (optional).
If all main ingredients Pork Adobo it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Stages Cooking Pork Adobo
Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour..
Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic..
Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour..
Put the vinegar and simmer for 12-15 minutes..
Optional: Add salt, to taste..
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