simple preparing recipe Mrs Dobsons Double Chocochip Cookie with 11 ingredients and 7 stages of easy cooking, which is delicious perfect.
Without fail recipe ultimate Mrs. Dobson's Double Chocochip Cookie easy, yummy, practical.
Good Morning my mother, now you can prepare recipe Mrs. Dobson's Double Chocochip Cookie with 11 ingredients and 7 steps. Below this is how to prepare, please observe carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 7 stages of easy cooking Mrs. Dobson's Double Chocochip Cookie.
Ingredients all Mrs. Dobson's Double Chocochip Cookie
Prepare 125 gr : low protein flour.
Needed 15 gr : unsweetened cocoa powder.
Needed 1/2 teaspoon : salt.
Prepare 1/2 teaspoon : baking soda.
Prepare 50 gr : brown sugar.
Needed 75 gr : white sugar.
Prepare 113 gr : shortening.
Needed 2 : egg yolks.
Needed 1 : egg white.
Needed 1 teaspoon : vanilla extract.
Needed 150 gr : chocolate chips.
If all basic ingredients Mrs. Dobson's Double Chocochip Cookie it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Process Cooking Mrs. Dobson's Double Chocochip Cookie
Preheat the oven into 170 degree celcius..
Sift together the flour, chocolate powder, salt and baking soda. Set them aside..
Mixer the brown sugar, white sugar and shortening with medium speed until granulated, add the eggs gradually and also the vanilla extract..
Turn off the mixer and add in the flour mixture, stir with a spatula until combined..
Add in the chocochips and stir until combined..
Using an ice cream scoop, put the dough onto the baking tray greased with some butter and bake for 10-12 minutes..
Take out from the oven and leave to cool..
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