The new way making recipe Beef Cheddar Brat Mini Meatloafs with 12 ingredients and 4 stages of easy cooking, which is delicious perfect.
Without fail making ultimate Beef & Cheddar Brat Mini Meatloafs easy, tasty, practical.
Good Morning mother, at this time you get present recipe Beef & Cheddar Brat Mini Meatloafs with 12 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Beef & Cheddar Brat Mini Meatloafs.
Ingredients all Beef & Cheddar Brat Mini Meatloafs
Prepare 1 lb : ground beef.
Needed 1 lb : cheddar brats; squeezed out of casings.
Needed 1 : egg.
Needed 1 : jalapeño; minced.
Needed 1/3 C : minced cilantro.
Needed 1/3 C : french fried onions; pulsed to breadcrumbs.
Prepare 1 T : worcestershire sauce.
Needed 1 T : applewood seasoning.
Prepare 2 t : dried minced onions.
Needed 2 t : garlic powder.
Needed 1 t : freshly cracked black pepper.
Prepare 1 : small pinch kosher salt.
If all main ingredients Beef & Cheddar Brat Mini Meatloafs it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Stages Cooking Beef & Cheddar Brat Mini Meatloafs
Mix all ingredients together in a large mixing bowl. Mix well..
Form equal size mini meatloafs with your hands. Lay spaced apart on a baking tray lined with parchment paper..
Bake at 350° for approximately 30 minutes or until thermometer reaches 155°.
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