update, how making recipe Ham Egg and Swiss on Sourdough with 7 ingredients and 4 stages of easy cooking, which is most delicious.
Without fail recipe ultimate Ham Egg and Swiss on Sourdough easy, fast, practical.
Good Evening mother, at this time you get make recipe Ham Egg and Swiss on Sourdough with 7 ingredients and 4 steps. Below this is how to cook, please observe carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Ham Egg and Swiss on Sourdough.
Ingredients for Ham Egg and Swiss on Sourdough
Needed 3 slices : sourdough bread.
Needed 6 slices : ham luncheon meat.
Needed 2 slices : Swiss cheese.
Prepare 2 tablespoons : mayonnaise.
Needed 3 : extra large eggs.
Prepare 1 tablespoon : butter.
Prepare To taste : salt.
If all cooking materials Ham Egg and Swiss on Sourdough it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Ham Egg and Swiss on Sourdough
Melt the butter and cook the eggs in the butter add salt to taste. Move to a plate when done add swiss cheese on top..
Get the sourdough bread and toast it. Move to a plate..
Add ham to the skillet and heat until caramelized a bit. Add mayonnaise to two of the slices of bread. Then add the egg and cheese on top of the mayonnaise'the slices of bread..
Add 3 slices of ham on top of the egg and cheese. Stack the sandwich and serve. I hope you enjoy!!!!.
Like that formula easy cook with fast recipes Ham Egg and Swiss on Sourdough, you also can look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Ham Egg and Swiss on Sourdough.