Easy making recipe Mushrooms on a Bun with 10 ingredients and 4 stages of easy cooking, which is fast and tasty.
Without fail making ultimate Mushrooms on a Bun easy, fast, practical.
How are you mother, at this time you get prepare recipe Mushrooms on a Bun with 10 ingredients and 4 steps. Below this is how to make it, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Mushrooms on a Bun.
Ingredients for Mushrooms on a Bun
Prepare : Mushrooms.
Needed 2 : hotdog buns.
Needed 4 ounces : whole baby portobello mushrooms.
Prepare 1/2 stick : butter.
Prepare To taste : salt.
Needed : Sandwich spread.
Prepare 2 tablespoons : mayonnaise.
Needed 1 : medium avocado.
Needed To taste : salt.
Needed 1 teaspoon : lime juice.
If all material requirements Mushrooms on a Bun it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.
Process Cooking Mushrooms on a Bun
Melt the butter..
Remove the stems from the caps of the mushrooms. This allows them to cook more evenly. Put the mushroom pieces in the hot butter and coat the mushrooms with the butter. Cover and reduce heat. Allow to sauté for 8 minutes shake the little covered pot from time to time..
Remove the avocado from the skin. Add the mayonnaise and mash and mix together. Leave some of the avocado a little chunky. Add salt and lime juice and stir together..
Spread the avocado sandwich spread on the buns. Add the mushrooms and serve. I hope you enjoy!!!.
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