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This is how making recipe Spicy Tuna Bowl with 6 ingredients and 3 stages of easy cooking, which is fast and tasty.

Without fail cooking ultimate Spicy Tuna Bowl easy, delicious, practical.

Spicy Tuna Bowl

Hi every body, now you get prepare recipe Spicy Tuna Bowl with 6 ingredients and 3 steps. Next this is how to prepare, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Spicy Tuna Bowl.

Ingredients all Spicy Tuna Bowl

  1. Needed 200 g : raw tuna, diced finely.

  2. Needed 5 tbsp : Japanese mayonnaise.

  3. Needed 1 tbsp : sriracha hot sauce.

  4. Prepare 1/2 tsp : chili oil (rayu).

  5. Needed : to taste, freshly ground black pepper.

  6. Needed : toasted sesame seeds or/and furikake.

If all basic ingredients Spicy Tuna Bowl it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Process Cooking Spicy Tuna Bowl

  1. In a small bowl, mix mayonnaise and sriracha. Add chili oil. Mix well. Blend in black pepper..

  2. Mix chopped tuna into the spiced mayo mixture until well blended. Let stand for five minutes..

  3. Top tuna mixture into a bowl of rice and sprinkle furikake and/or toasted sesame seeds..

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