update, how preparing recipe Yong Tau Foo Peanut Sauce with 9 ingredients and 3 stages of easy cooking, which is fast and tasty.
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Good Afternoon mother, at this time you can prepare recipe Yong Tau Foo (Peanut Sauce) with 9 ingredients and 3 steps. Below this is how to make it, please carefully carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Yong Tau Foo (Peanut Sauce).
Ingredients all Yong Tau Foo (Peanut Sauce)
Needed 1/2 cup : salted toasted peanuts.
Prepare 3 tbs : chilli pepper flakes.
Prepare 3 tbs : sugar.
Needed 1/4 tbs : salt.
Prepare 1 tbs : corn flour.
Needed 1 tbs : wheat flour.
Needed 3 cups : water.
Prepare 3 cloves : garlic.
Prepare 1 tbs : cooking oil.
If all ingredients Yong Tau Foo (Peanut Sauce) it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Stages Cooking Yong Tau Foo (Peanut Sauce)
Blend peanuts to small bits or smooth paste. Put aside..
Heat oil in a pan, add garlic and chilli pepper flakes. Cook until the garlic is a bit brown..
Add water and the rest of the ingredients. Keep stirring so as the sauce thickens, it won't stick at the bottom. Serve hot..
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