Without Fail cooking recipe Bayou Bounty Alfredo with 9 ingredients and 5 stages of easy cooking, which is most delicious.
Without fail recipe ultimate Bayou Bounty Alfredo easy, delicious, practical.
Good Morning mother, at this time you get prepare recipe Bayou Bounty Alfredo with 9 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Bayou Bounty Alfredo.
Ingredients all Bayou Bounty Alfredo
Prepare : unsalted butter.
Prepare : seafood seasoning (old bay).
Needed : cooked, peeled shrimp.
Prepare : cooked crawfish.
Needed : McCormick creamy garlic Alfredo sauce mix.
Needed : milk.
Prepare : grated Parmesan cheese.
Prepare : fresh parsley (optional).
Prepare : fettuccine pasta cooked.
If all basic ingredients Bayou Bounty Alfredo it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Stages Cooking Bayou Bounty Alfredo
In a large skillet, over medium-high heat, heat the butter. Add the shrimp and crawfish and cook until the seafood is heated through..
Stir in sauce mix, seasoning, and milk. I also added about 1 tablespoon of Cajun seasoning (Tony’s) it’s great if you like it spicy!.
Cook for 2 minutes or until thickened, stirring constantly..
Sprinkle Parmesan cheese, about 1 tablespoon at a time..
Add the pasta and enjoy!!!!.
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