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Easy cooking recipe Peanut Butter Chip Cheesecake Brownies with 8 ingredients and 11 stages of easy cooking, which is easy simple.

Without fail recipe ultimate Peanut Butter Chip Cheesecake Brownies easy, yummy, practical.

Peanut Butter Chip Cheesecake Brownies

Good Evening all, at this time you can present recipe Peanut Butter Chip Cheesecake Brownies with 8 ingredients and 11 steps. Below this is how to make it, please read carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 11 stages of easy cooking Peanut Butter Chip Cheesecake Brownies.

Ingredients all Peanut Butter Chip Cheesecake Brownies

  1. Prepare 1 box : brownie mix (I used an 18 oz box).

  2. Needed 1 (8 oz) : package cream cheese, softened.

  3. Needed 1 : egg.

  4. Prepare 1/3 cup : white sugar.

  5. Prepare 1/2 cup : peanut butter chips(or more if you would like).

  6. Prepare 1 teaspoon : vanilla extract (you can use imitation also).

  7. Needed 9 : x 13 inch baking pan(I used a glass baking pan).

  8. Needed : Butter cooking spray.

If all main ingredients Peanut Butter Chip Cheesecake Brownies it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Peanut Butter Chip Cheesecake Brownies

  1. Prepare brownie mix as directed on package but DO NOT BAKE…… the baking step will come later !.

  2. Gently fold in your peanut butter chips and the vanilla extract, set this off to the side….

  3. It should look like this….

  4. In a separate bowl using an electric mixer beat the cream cheese and sugar together with the egg until it’s a smooth consistency…….

  5. Preheat oven to 350 degrees….Spray baking pan with butter nonstick cooking spray…….

  6. Spread HALF of brownie mix into bottom of prepared baking pan…….

  7. Dollop cream cheese mixture over half of brownie batter……

  8. Pour other half of brownie mixture over cream cheese mixture.

  9. Using a dull butter knife gently swirl cream cheese mixture into brownie mixture……you want it to have a marbled look…..

  10. Bake in your 350 degree oven between 20 - 23 minutes…. you’ll know it’s done when you insert a toothpick into the middle of it and it comes out nice and clean…….

  11. Cool for 20-30 minutes, cut into bars, eat and enjoy 😉!.

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