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Grilled teriyaki pork chops

Hi every body, now you get prepare recipe Grilled teriyaki pork chops with 13 ingredients and 4 steps. Below this is how to prepare, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 13 ingredients and 4 stages of easy cooking Grilled teriyaki pork chops.

Ingredients for Grilled teriyaki pork chops

  1. Needed 2 : pork chops. About 8 oz. each.

  2. Needed : Teriyaki sauce JON.

  3. Prepare 1/3 cup : soy sauce.

  4. Needed 1/3 cup : water.

  5. Needed 2 tbsp. : mirin (Japanese sweet rice wine).

  6. Prepare 4 tbsp. : brown sugar.

  7. Needed 1 1/2 tsp : minced ginger.

  8. Needed 2 : minced garlic cloves.

  9. Prepare 1 tsp. : honey.

  10. Needed 1 tsp. : rice vinegar.

  11. Prepare 2 tsp. : sesame oil.

  12. Needed 1/4 tsp. : ground black pepper.

  13. Prepare 3/4 tsp. : cornstarch.

If all ingredients Grilled teriyaki pork chops it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Step by Step Cooking Grilled teriyaki pork chops

  1. In a bowl mix all the ingredients for the sauce, except the cornstarch. Dry the pork chops with paper towel. Marinate the pork chops with ΒΌ cup of the sauce..

  2. Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce..

  3. Heat up a top stove griddle well. Mark and cook the pork chops on both sides. Brush with the sauce over the pork chops while cooking..

  4. Serve the pork chops with some of the sauce..

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