The new way making recipe Leftovers casserole with 5 ingredients and 6 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Leftovers casserole easy, tasty, practical. Reviews for: Photos of Leftover Casserole. Leftover Casserole. this link is to an external site that may or may not meet accessibility guidelines. Grandpa cooks leftovers into a casserole using pork butt, potatoes, onions and cheese. This is something I did one night when I had a bunch of good leftovers. You could switch out just about anything for anything of a similar type, which is why.
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How are you all, at this time you get prepare recipe Leftovers casserole with 5 ingredients and 6 steps. Next this is how to prepare, please read carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 5 ingredients and 6 stages of easy cooking Leftovers casserole.
Ingredients for Leftovers casserole
Prepare : mashed potatoes separated.
Needed : chicken breasts, cooked & diced (any meat can be used).
Prepare : corn.
Needed : gravy.
Needed : cheese of your choice(I used Colby jack).
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If all basic ingredients Leftovers casserole it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Stages Cooking Leftovers casserole
Using a single serve dish that's oven safe, add the first half of mashed potatoes to the bottom & top with corn.
Add your chicken.
Spoon on gravy. This was all refrigerated so I really had to spread it out.
Then cover with remaining potatoes. Cover loosely with foil & bake for about 25-30min at 350°, this is to ensure everything is heated completely..
Last, you will top with cheese. Return to oven, uncovered about 3-5min or melted to your liking.
Remember this can be made with whatever you have. Especially with the holidays, we have leftovers & this is a nice change. You can double or triple the ingredients depending on how many people you're cooking for! Enjoy!.
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