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The new way making recipe Cauliflower Mathura wale with 6 ingredients and 2 stages of easy cooking, which is most delicious.

Without fail cooking ultimate Cauliflower Mathura wale easy, tasty, practical.

Cauliflower Mathura wale

How are you all, now you can cook recipe Cauliflower Mathura wale with 6 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 6 ingredients and 2 stages of easy cooking Cauliflower Mathura wale.

Ingredients for Cauliflower Mathura wale

  1. Prepare 1 Head : Cauliflower Clean and cut into florets.

  2. Needed 1 : Onion chopped.

  3. Prepare 2 : Medium Tomato.

  4. Needed 2 tbs : cooking oil.

  5. Needed 1 : ts cumin seeds.

  6. Prepare 1 tbs : tandoori masala.

If all cooking materials Cauliflower Mathura wale it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Cauliflower Mathura wale

  1. Heat Oil in a Pan and add cumin seeds. Cook 1 minute. Add Onions. Cook onions for 3 minutes..

  2. Add Tomatoes and cook for 3 minutes. Add Cauliflower. Add 1/2 Cup water. Cook on medium low heat until cauliflower is tender..

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