Easy making recipe Leftover Makeovers Tomato Curry Fried Rice with 9 ingredients and 6 stages of easy cooking, which is easy simple.
Without fail cooking ultimate Leftover Makeovers: Tomato Curry Fried Rice easy, tasty, practical.
Good Morning my mother, now you can cook recipe Leftover Makeovers: Tomato Curry Fried Rice with 9 ingredients and 6 steps. Next this is how to make it, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Leftover Makeovers: Tomato Curry Fried Rice.
Ingredients all Leftover Makeovers: Tomato Curry Fried Rice
Prepare : Leftover curry meat, sliced.
Needed : Leftover rice from the fridge.
Prepare : Other leftover meat from the fridge (optional).
Prepare : Celery, cilantro or parsley, chopped.
Prepare 1-2 : large tomatoes, sliced thinly, include juices.
Needed 1 : small onion, chopped.
Needed 3-4 : garlic cloves, chopped.
Prepare : few drops Soy sauce seasoning (Knorr or Maggi or Chinese).
Prepare : S&P to taste.
If all material requirements Leftover Makeovers: Tomato Curry Fried Rice it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Step by Step Cooking Leftover Makeovers: Tomato Curry Fried Rice
Sauté onion and garlic in oil.
Add the curry meat. Add a bit of the curry sauce if there are still some. Then add the tomatoes. Let the juices come out..
Add a couple tablespoons of water to help the tomato cook..
Add the rice. Mix in well. Turn heat up a bit. Add Knorr seasoning or similar. Season with salt and pepper..
Keep cooking and mixing until the tomato liquid dries out and the rice grains no longer stick together..
Turn off heat. Mix in the parsley/celery and serve..
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