Easy cooking recipe Cheddar Bacon Potatoes with 10 ingredients and 8 stages of easy cooking, which is bouncy delicious.
Without fail making ultimate Cheddar Bacon Potatoes easy, delicious, practical.
Good Afternoon mother, at this time you can prepare recipe Cheddar Bacon Potatoes with 10 ingredients and 8 steps. Below this is how to make it, please carefully carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Cheddar Bacon Potatoes.
Ingredients for Cheddar Bacon Potatoes
Needed 4 lb : potatoes, sliced into thin rounds.
Needed 1 small : sweet onion, chopped.
Needed 3 clove : chopped garlic.
Needed 1 can : campbells cheddar cheese soup.
Prepare 2 cup : cream soup starter.
Prepare 6 slice : bacon,cooked and chopped.
Prepare 1 bunch : green onions, chopped.
Prepare 2 cup : shredded cheddar cheese.
Needed 1 tbsp : extra virgin olive oil.
Needed 1 : salt and pepper to taste.
If all cooking materials Cheddar Bacon Potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Stages Cooking Cheddar Bacon Potatoes
Preheat oven to 425. Saute onion on med low heat in olive oil or use left over bacon grease and a touch of olive oil until transparent.
Add garlic for a couple of minutes, careful not to burn.
Add sliced potatoes and season with salt and pepper..
Mix in both soups. Mix well and continue to cook on med low for about 10 minutes.
Transfer everything into a baking dish. Add most of the chopped bacon, green onion and cheddar cheese, but be sure to leave some left over. Mix in with potatoes..
Bake on 425 for 30 minutes..
Top with remaining bacon, cheddar and green onion..
Bake for another 15 minutes..
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