The new way cooking recipe Cauliflower Potato Mash Instant Pot IP with 8 ingredients and 11 stages of easy cooking, which is bouncy delicious.
Without fail recipe ultimate Cauliflower & Potato Mash Instant Pot IP easy, tasty, practical.
Good Morning all, at this time you get prepare recipe Cauliflower & Potato Mash Instant Pot IP with 8 ingredients and 11 steps. Below this is how to prepare, please read carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 11 stages of easy cooking Cauliflower & Potato Mash Instant Pot IP.
Ingredients for Cauliflower & Potato Mash Instant Pot IP
Prepare : potatoes.
Prepare : cauliflower (about).
Prepare : sour cream.
Prepare : Salt (kosher).
Needed : Pepper (to taste).
Prepare : Garlic powder.
Prepare : Cayenne pepper (optional).
Prepare : water.
If all composition Cauliflower & Potato Mash Instant Pot IP it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Stages Cooking Cauliflower & Potato Mash Instant Pot IP
Steamer basket I am using for this..
Add water to IP liner, place steamer basket in the liner.
Cut your potatoes about like this (left one), add to liner.
Now I like to use approximately half potato and half cauliflower, so cut out some florets, I just use my best judgement, and guess, it is usually close enough..
Add to liner, on top of the potatoes..
Set your IP to pressure cook, high, for 8 minutes. Let it do it's thing..
Quick Release (QR) pressure when the time is done. Drain veggies..
Now, normally I would just do the following in the IP liner, however I'm making another dish to go with this, so I am using an oven safe bowl, to finish it, and place that in a 225F oven to keep warm while making the Cube Steak with gravy in the IP..
Add 1 tsp. salt to start with the black pepper, sour cream and garlic powder (butter if you want). Give it a good mash. Then taste it..
Adjust seasoning, I needed to add 1/2 tsp. salt. Also add, If using Cayenne, mash it up to your liking..
It's ready to serve, I put mine in the oven to keep warm until I'm done with the protein part in the IP also..
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